Own A Dosa Franchise In Canada

Join the fastest-growing Dosa franchise in Ontario with exclusive territory protection and full support. Backed by South-Indian cuisine pioneers, our successful track record includes brands like Saravanaa Bhavan, Anjappar etc. Elevate your venture by adding our premium dessert and milkshakes franchise, maximizing revenue from day one. Own two franchises in one space, unlocking unprecedented potential in the QSR world. Your success, your earnings – seize the opportunity.

Choose Dosa Eatery

Get a dosa franchise in Canada as each dosa franchise location is carefully selected with the aim of building a signature dosa franchise in the city of operation. The Dosa Franchise operations in Ontario are powered by a central kitchen that supplies freshly cooked food to each of the dosa franchise locations. A Cook will also be provided for each dosa franchise in Ontario. The aim is to standardize the taste and spread joy through food across all our dosa franchise locations in Ontario.

Comprehensive Training

Our team provides in-depth training programs covering all aspects of restaurant operations, from food preparation to customer service. Training is Free!

Chef Provided!

Experience the ease of uniform taste and minimal kitchen hassles with our Dosa franchise. We provide skilled cooks and follow a central kitchen model, ensuring consistency and efficiency in every bite. Join us for a hassle-free culinary venture where exceptional taste meets operational simplicity

Turnkey Locations

Say goodbye to the headaches of site selection and setup. Benefit from our turnkey locations, strategically chosen for their high visibility and potential for success.

Ongoing Guidance

Count on our experienced team for continuous support in addressing operational challenges and maintaining a thriving franchise.

Franchise Investment

Discover Dosa Eatery franchise options tailored to your needs. Get detailed financial info during the inquiry for confident decision-making. Join us for a flavorful adventure!
The Numbers
  • FRANCHISE FEE: $35K
  • LIQUID CASH REQUIRED: $150K*
  • TURNKEY: $395K – $450K
  • ROYALTY: 5%
  • MARKETING FUND: 3%
  • TRAINING: FREE
  • REALTOR BROKERAGE: FREE
  • LEGAL FEES: FREE
  • CHEF IMMIGRATION FILING FEES: FREE*
  • SHAKE THERAPY: $35,000
*Size 2000 Sqft
Masala-Dosa
Chutneys
Podi
Idli
Dosa

Join the Dosa Eatery Family Today!

We are seeking passionate individuals who share our vision for culinary excellence and exceptional customer service. While prior experience in the food industry is advantageous, a genuine enthusiasm for the art of fusion cuisine and a commitment to delivering memorable dining experiences are the core qualities we value.

Are You The One ?

Come make a splash with us and create a new income stream!

Key Qualities

Belief that real food is at the heart of great food.

Committed to going above and beyond to ensure extraordinary guest experiences.

Ambition that involves achieving success in guiding and supporting a team.

Truly care about your community.

Seamlessly aligns with the Shake Therapy ethos – Hardwork, Flavor, Delightful Ownership

Key Qualifications

Enthusiasm and commitment to delivering extraordinary guest experiences.

Relevant experience in the restaurant, business, or retail realm.

Robust leadership skills and a fervour for assembling exceptional teams.

Proficiency in adhering to systems with a dedication to impeccable execution.

Next Step?

If Dosa Eatery sounds like the perfect fit for you, we would love to hear from you. Fill out our Franchise Inquiry Form, and you will be one step closer to owning your own Dosa Restaurant.

Frequently asked questions

Do you help in location selection?

Yes, Absolutely! Once you become a franchisee, our seasoned commercial brokerage team of experts will not only short list locations, but also negotiate the lease directly with the landlords. This process takes anywhere from fifteen days to three months. We currently have over 25 leases with all the major landlords in Ontario, under our umbrella of Volt Ventures Brands. An in depth proper due diligence will be done prior to lease signing. We have seasoned and highly experienced realtors to ensure we find the perfect spot for your store!

How does the financing work?

The Canada Small Business Financing Loan (CSBFL) program makes it easier for you to get the small business funding you need. All banks support the CSBFL program, your credit score needs to be above 700 and For a SHAKE THERAPY project you need to have unencumbered cash of a minimum of 110,000. An asset in Canada helps but it’s not mandatory.

How much do you charge for training?

Always Free: No cost to you, ensuring a seamless start to your franchise venture.

Comprehensive Management: Covering all facets of restaurant management, from food ordering strategies to staff interviewing best practices.

Best Practices: Learn industry-leading methods to enhance operational efficiency and customer satisfaction.

Regular Updates: Stay ahead of the curve with continuous training updates, ensuring you’re informed on the latest trends and innovations.

How much time does it take to go live?

The location hunt starts 48 hours after you become a franchisee, depending on the city that takes anywhere from fifteen days to three months. Permit preparation takes a month, city will take about two to three months, actual construction takes about eleven to twelve weeks. In total the store should be up and running in about ten moths to a year from the time you secure your territory.

Do you serve Jain Sambhar?

Yes – we provide that option to our franchisee

Do you have pure vegetarian options?

Yes – we provide that option to our franchisee

What if my Chef has to be replaced for any reason?

At Dosa Eatery, we take pride in ensuring your kitchen operations run seamlessly, and our commitment to chef support is unparalleled. We provide you with highly skilled and experienced cooks who contribute to the success of your establishment.

Recognizing that unforeseen circumstances can arise, we want to assure you that we’ve got it covered. Our chefs, while exceptional, are human and may face occasional challenges such as illness or emergencies. However, by treating them with respect, ensuring timely salary payments, and providing room accommodation, you can rest assured that they will reciprocate with unwavering dedication to your kitchen.

In the rare event of an unforeseen absence, our contingency plan kicks in. We have a team of backup chefs ready to step in immediately, ensuring continuity in your kitchen operations until a permanent replacement is arranged. You can focus on your business while we seamlessly handle the chef management process, arranging a qualified and suitable permanent replacement to maintain the high standards you expect.

With Dosa Eatery, we not only provide outstanding chefs but also a reliable support system, giving you the peace of mind to concentrate on the success of your business.

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